Delivering handcrafted sandwiches, vibrant salads, and daily-prepared soups made with the finest seasonal ingredients. As a spinoff of the original Rise & Thyme lunch menu, Park Bistro celebrates fresh-baked bread, sustainably sourced proteins, and bold, delicious flavors. Whether you’re looking for a hearty sandwich, a refreshing salad, or a comforting bowl of soup, Park Bistro has something for every palate.
Park Bistro combines the charm of an American bistro with the quality of best-in-class ingredients. Each dish is thoughtfully prepared to order, highlighting the freshness and flavor of its components. From savory sandwiches to rich, flavorful soups and vibrant salads, Park Bistro is where wholesome ingredients meet elevated dining.
All sandwiches served with house chips
parmesan butter, cheddar, american, swiss, fontina, texas toast
bacon, shredded lettuce, tomato, pickled onion, avocado, mayo, texas toast
shaved turkey, bacon, butter lettuce, honey mustard, red onions, tomato, mayo, texas toast
mortadella, pepperoni, tomato, red onion, garlic aioli, italian vinaigrette, arugula, fontina, ciabatta
shaved steak, garlic aioli, giardiniera, caramelized onion, swiss, beef jus, ciabatta
rotisserie chicken, candied hazelnut, mayo, cucumber, pickled carrots, cilantro, croissant (substitute for a lettuce cup)
Roasted Chicken +3 | Smoked Salmon +4 | Make any salad a wrap
couscous, pickled onion, olives, feta, cucumber, tomato, lemon, dill yogurt, olive oil
lettuce, tomato, pickled egg, gorgonzola, avocado, radish, bacon, dill ranch, roasted chicken
little gem, shaved parmesan, onion crumbs
little gem, mixed greens, olive relish, pepperoni crumbs, red onion, dried tomato, fontina, italian vinaigrette
cream, served with grilled sourdough
served with grilled sourdough
Where craftsmanship meets community. Discover a diverse lineup of chef-driven concepts that bring fresh, handmade, and locally inspired dishes to the heart of Victory Park.
